Black Wheat Flour

Rediscover the ancient allure of black wheat, a grain cherished through the ages for its health benefits and sumptuous taste.

Packed with essential nutrients and antioxidants, black wheat offers more than just color – it offers the vitality your body deserves. Black wheat flour is a good source of essential nutrients such as dietary fiber, protein, vitamins (including B vitamins), and minerals (such as iron, magnesium, and zinc).  It contains higher levels of dietary fibre, has a lower glycemic index (GI) compared to refined wheat flour, has a lower glycemic index (GI) compared to refined wheat flour, better digested by all. It contains antioxidants, such as anthocyanin, which are responsible for its dark colour, the fibre, antioxidants, and nutrient content in black wheat flour may contribute to heart health by reducing cholesterol levels, supporting blood vessel function, and maintaining healthy blood pressure.