Gulkand with Paan - Handmade Rose Betel Leaf Jam

Paan Gulkand, often referred to as the "Rose Petal Jam," is more than just a sweet treat; it is a reflection of India's rich cultural heritage and the age-old practice of using natural ingredients for culinary and medicinal purposes. Shiva Organic’s Gulkand is prepared using ancient Ayurveda method, sun-cooked Rose Petals over a period of month, infused with herbs. Pan Gulkand is made by using desi gulab petals, desi mishri, fennel seeds, and  betel leaves. It can be enjoyed in a traditional paan, as a dessert, or as a refreshing drink, Gulkand continues to captivate the taste buds and offer a range of health benefits to those who savor its sweet essence.